B&M releases giant Crunchie bar recipe and you only need four ingredients

B&M has released the recipe for a huge Crunchie bar you can make at home and it feeds 12 people. 

The bargain retailer has been releasing a whole host of delicious recipes over on its Instagram account throughout lockdown including Chocolate Baileys Cheesecake, and Rocky Road Cheesecake. 

If you love Crunchie bars and are missing out on your fix you can make this supersized version in just 5 minutes. 

So for when the lockdown blues hit, grab the 4 simple ingredients you will easily be able to get your hands on during your essentials shop and whip up this humongous dessert! 

Ingredients: 

• 400g sugar
• 400g golden syrup
• 6 tsp bicarbonate soda
• 900g milk chocolate

Method

1. Melt chocolate over boiling water and line silicone tray with it. Once completely covered, chill until set. 
2. Add golden syrup and sugar to pan and heat for 3 minutes.
3. Take the mixture off heat and stir in the bicarbonate of soda. Quickly pour this into the chocolate mould and chill until set. 
4. Melt some more chocolate and seal the giant bar. Chill one last time until set.
5. Once completely set, cut into slices & enjoy!