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The Black Friar is transforming into a magical winter tavern for Christmas
The tavern will boast roaring fires, cocktails and festive feasting
The Black Friar pub is set to be transformed into a magical winter tavern with festive tipples and open fires this Christmas.
The historic Salford pub – which reopened last year after standing derelict for nearly two decades – will provide a candlelit and cosy retreat complete with roaring fires, rugs and furs, ready for a season filled with warmth, nostalgia and festive feasting.
The Winter Tavern will boast the perfect space for celebrating Christmas with a selection of á la carte, festive dining and cocktail menus, providing plates of festive grazing and winter tipples.
The Black Friar
The Black Friar has also partnered with Highland Park 12 Whisky to provide the drinks at the new Winter Tavern.
Distilled in the Scottish Orkney Islands – which is historically known as the ‘Viking Kingdom’ – Highland Park will be bringing its Celtic charm and expertly crafted spirits to the venue, giving guests the chance to warm up with cocktails and hot toddies on tap.
Additionally, the Tavern will be available for private hire throughout the festive period, with the space accommodating up to forty-five seated for the festive sit down menu.
It can also be booked out for canapés for a more casual affair, with a standing capacity of fifty-five people.
The Black Friar
The Winter Tavern comes complete with a full private bar, bathrooms and space for a DJ – which The Black Friar can help plan and provide entertainment for.
The Black Friar’s Winter Tavern will be open from November 21st, and bookings for tables and private hires are open NOW.